breakfast pizza social distancing style

This #socialdistancing is really getting to me!  I know for most of us, it is a real challenge.  I work for a General Contractor who specializes in building restaurants all over the Mid-South.   That is my full-time job, for the most part.  I am the Computer Systems Administrator, as well as, the Administrator of the office, benefits, contracts, and day to day functions.

This pandemic has really put a halt to the Restaurant and Hospitality Industry.  It has created a domino effect on most of us.   Please pray for our World.  This goes way past our Country.   My daughter is a trauma nurse who also works with donor patients.  Our Healthcare Industry is at maximum capacity.  The stress level is off the charts for all of them.   We pray for the continued health and safety, as well as, all persons.  This pandemic effects every single person in the entire World!

I received a nice surprise this morning.  My breakfast pizza made AY Magazine.  I was so thrilled.  I absolutely love this magazine.  They do a fantastic job on keeping us informed, sharing recipes, events, etc.    

I am thrilled to be part of such a great magazine.  Thanks to Lisa Fischer and Heather Baker for the support of local bloggers.

Be sure and check out the article for the recipe here